How to make Mediterranean Fish Soup -
A classical and a simple mediterranean fish soup
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Indian salmon (rawas) (रावस), Olive oil (ऑलिव आइल)
Cuisine : Fusion
Course : Soups
You can also find more Soups recipes like Basil Almond Soup Chunky Vegetable Soup Lentil And Coriander Soup Toasted Almond Soup
Mediterranean Fish Soup Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : Preparation Time
Cook time : Cooking Time
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Mediterranean Fish Soup Recipe
Indian salmon (rawas) 500 grams
Olive oil 2 tablespoons
Fennel bulb trimmed and chopped 1
Shallots sliced 5
Garlic chopped 2 cloves
Tomatoes 3 medium
Parsley chopped 2 sprigs
Fresh thyme chopped 1 sprigs
Bay leaf 1
Saffron (kesar) a pinch
Fish stock 3 cups
Salt to taste
Black pepper powder to taste
TO SERVE
Gruyere cheese 1/2 cup
Method
Step 1
Skin the fish, debone and cut into cubes. Heat the oil in a pan. Add fennel, shallots and garlic and sauté till fennel is tender.
Step 2
Add the fish, tomatoes, parsley, fresh thyme, bay leaf, saffron, fish stock, salt and pepper. Bring the mixture to boil, reduce heat and simmer, stirring occasionally to break up the tomatoes.
Step 3
Remove the bay leaf. Cool the mixture and process it in a food processor. Pour the mixture into a pan and heat without boiling. Sprinkle the cheese on the soup and serve hot.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
