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| Main Ingredients | Vanilla Ice Cream, Brown Sugar |
| Cuisine | Fusion |
| Course | Desserts |
| Prep Time | 1.30-2 hour |
| Cook time | 11-15 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Ice Cream With Muscovado Sugar Syrup
- 4 scoops Vanilla Ice Cream
- 3/4 cup Brown Sugar
- 3 one-inch Cinnamon
- 1/2 cup Orange juice
- 1/4 teaspoon Aniseeds (saunf)
Method
- Mix brown sugar, cinnamon, orange juice and aniseeds along with one cup water in a sauce pan and bring it to a boil.
- Simmer for five to seven minutes over medium heat, stirring occasionally.
- Pour the syrup on top of ice cream and serve immediately.
Nutrition Info
| Calories | 1043 |
| Carbohydrates | 240.7 |
| Protein | 5.8 |
| Fat | 8.9 |
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