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Hot Chocolate Nut Sundae

Assorted fruits served with chocolate sauce and vanilla ice cream. Simply irresistible. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor in Recipes Course
New Update
Hot Chocolate Nut Sundae
Main Ingredients Dark chocolate, Fresh cream
Cuisine Fusion
Course Desserts
Prep Time 16-20 minutes
Cook time 6-10 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Hot Chocolate Nut Sundae

  • 11/2 cups Dark chocolate
  • 1 cup Fresh cream
  • 1 cup Pomegranate pearls
  • 4 scoop Vanilla ice cream
  • 4 scoop Chocolate ice cream
  • 4 scoop Fresh strawberry ice cream
  • 20- 25 Roasted almonds chopped
  • 10 - 15 Roasted cashewnuts chopped
  • 4 Wafer biscuits
  • 20-25 Almonds roasted and sliced

Method

  1. Take dark chocolate in a bowl and melt over a double boiler stirring continuously. Add cream and stir.
  2. Take stemmed glasses. Put some pomegranate pearls at the base. Top with scoops of vanilla ice cream, chocolate ice cream, strawberry ice cream and top this up with the chocolate sauce
  3. Sprinkle roasted almonds, roasted cashewnuts pieces and pomegranate pearls and serve immediately.

Nutrition Info

Calories 3113
Carbohydrates 321.3
Protein 55
Fat 180.5
Other Fiber Iron- 31.5mg
#Dark chocolate #Fresh cream #Pomegranate pearls #Roasted almonds
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