Guava Kheer

Ingredients list for Guava Kheer

• 2 large Guava quartered and pressure cooked upto 4-5 whistles

Method

1. Cool the cooked guavas and puree them.
2. Heat ghee in a non-stick wok, add almonds, pistachios and raisins and sauté for a minute.
3. Grate 1 guava into the wok and sauté for 5-7 minutes. Add guava purée and mix well.
4. Add saffron and milk and mix. Cook for 3-4 minutes.
5. Transfer into a serving bowl, cool and serve.

Nutrition Info