Espresso Shot Cocktail

Ingredients list for Espresso Shot Cocktail

• 1 Coffee pod
• a pinch Nutmeg grated
• a few Ice cubes
• 3-4 scoops Vanilla ice cream
• 2-3 tablespoons Maple syrup

Method

1. Get the coffee machine ready. Insert a coffee pod in the socket and switch the machine on.
2. When the brew is ready, collect the shot in a small glass and pour it into a small jar.
3. Add nutmeg, ice cubes, ice cream and maple syrup. Cover the jar and shake to mix well.
4. Strain into another glass and then pour into shot glasses.
5. Serve immediately ideally after dinner.

Nutrition Info