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Espresso

A concentrated coffee beverage brewed by forcing hot water under pressure through finely ground coffee. This recipe has featured on the show Khanakhazana.

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Espresso

Main IngredientsCoffee pod
CuisineItalian
CourseBeverages
Prep Time6-10 minutes
Cook time0-5 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients list for Espresso

Method

  1. Get the coffee machine ready.
    Insert a coffee pod in the socket and switch the machine on.
  2. When the brew is ready, collect the shot in a small glass.
    One shot of espresso is 15 ml or one tablespoon.

Nutrition Info

Calories56
Carbohydrates12.1
Protein1.9
Fat0
Other FiberPotassium- 566mg
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