New Update
/sanjeev-kapoor/media/post_banners/aae837070a43e26318f8b15ca29482a42306fd5120bf96b53ac460e232fbe494.jpg)
Main Ingredients | Dark chocolate biscuit, Vanilla Ice cream |
Cuisine | American |
Course | Desserts |
Prep Time | 1.30-2 hour |
Cook time | 11-15 minutes |
Serve | 4 |
Taste | Sweet |
Level of Cooking | Moderate |
Others | Veg |
Ingredients list for Cookie Ice Cream
- 16 Dark chocolate biscuit
- 1 litre Vanilla Ice cream
- 2 tablespoons Strawberry jam
- 3 tablespoons Orange juice
Method
- Heat a non stick pan, add strawberry jam and orange juice.
- Mix and simmer till it thickens slightly. Break the biscuits and put into a bowl.
- Add ice cream and mix well, crushing the biscuits some more.
- Put the mixture into a container, level the surface, put the lid on and keep in the freezer to set.
- While serving, put scoops of ice cream into a stemmed glass, drizzle hot strawberry sauce over and serve immediately.
Nutrition Info
Calories | 574 |
Carbohydrates | 98.3 |
Protein | 8.8 |
Fat | 28.8 |
Other Fiber | 0.0 |
Advertisment