How to make Coffee Maple Punch -
A creamy drink with coffee and maple syrup.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Strong Coffee (स्ट्रौंग कॉफी), Eggs (अंडे)
Cuisine : Fusion
Course : Beverages
You can also find more Beverages recipes like Coconut And Bhang Mango Thandai Masala Ginger Lassi - SK Khazana Green Lady
Coffee Maple Punch Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Coffee Maple Punch Recipe
Strong Coffee 1 cup
Eggs 1
Crushed ice as required
Maple syrup 4 tablespoons
Milk 3 cups
Vanilla ice cream 4 scoops
Method
Step 1
Put egg, crushed ice, maple syrup, strong coffee and one cup of milk into a shaker. Shake thoroughly and strain into a jug.
Step 2
Add the rest of the milk and stir well. Pour into tall glasses, top it with ice-cream scoops and serve with a straw and a long handled spoon.
Nutrition Info
Calories : 1136 Kcal
Carbohydrates : 131.8 gm
Protein : 34.2 gm
Fat : 53.5 gm
Other : 0
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
