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Main Ingredients | Strawberries, Dark chocolate |
Cuisine | American |
Course | Desserts |
Prep Time | 31-40 minutes |
Cook time | 6-10 minutes |
Serve | 4 |
Taste | Sweet |
Level of Cooking | Moderate |
Others | Veg |
Ingredients list for Chocolate Dipped Strawberries
- 16-20 Strawberries
- 1 cup Dark chocolate grated
- 1 cup White chocolate grated
Method
- Heat sufficient water in 2 deep non-stick pans.
- Put dark chocolate in a glass bowl and keep over one pan and the white chocolate in another glass bowl and keep over the second pan.
- Let them melt, stirring continuously.
- When they have melted take them off the pan and whisk till smooth. Keep a silicon sheet on a tray.
- Hold a few strawberries at the top, dip in dark chocolate and hold upside down for 5 seconds and then keep on the silicon sheet.
- Similarly dip a few strawberries in white chocolate, hold upside down for 5 seconds and then keep on the silicon sheet.
- Take 2 small square pieces of butter paper and shape into 2 icing cones.
- Put some melted dark chocolate in one and some melted white chocolate in the other.
- Fold the open ends of the cones and squeeze out thin lines on the strawberries – dark chocolate lines on strawberries dipped in white chocolate and white chocolate lines on strawberries dipped in dark chocolate.
- Chill and serve.
Nutrition Info
Calories | 637 |
Carbohydrates | 77.10 |
Protein | 5.93 |
Fat | 39.00 |
Other Fiber | 5.53 |
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