Chicken Cutlet

Main Ingredients	Chicken Mince
Cuisine	Indian
Course	Snacks and Starters
Prep Time	11-15 minutes
Cook time	11-15 minutes
Serve	4
Taste	Mild
Level of Cooking	Moderate
Others	Non Veg

Ingredients list for Chicken Cutlet

• 500 grams Chicken Mince

Method

1. Roughly chop onion, green chillies, red capsicum and green capsicum and put them in a chopper and chop finely.
2. Transfer into a bowl. Add chicken, salt and pepper powder and mix well.
3. Add bread crumbs and mix well. Heat a little oil on a non stick tawa.
4. Dampen your palms, take a little chicken mixture and pat into thin and flat heart shaped cutlets.
5. Place them on the tawa, and cook till the underside is golden.
6. Turn over and cook till the other side is equally golden.
7. Drain on absorbent paper and serve hot.

Nutrition Info

Calories	1073
Carbohydrates	45.3
Protein	136.1
Fat	38.7
Other Fiber	Vitamin B12- 2.8mcg