How to make Cherry Chocolate Mousse -
Cherries and chocolate not only look good together but also taste heavenly. A delicious dessert which is quick and simple to make as well as always impressive for entertaining guests and kids
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Canned cherries (टिन्ड चेरी), Dark chocolate (डार्क चॉकलेट)
Cuisine : Fusion
Course : Desserts
You can also find more Desserts recipes like Paan Popsicles Chocolate Fudge Cake Fruits in Lavender Honey Chocolate Cupcakes
Cherry Chocolate Mousse Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 2-2.30 hour
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Cherry Chocolate Mousse Recipe
Canned cherries seeded 25-30
Dark chocolate chopped 1 1/2 cups
Fresh cream 3/4 cup
Non-dairy whipped cream 1/2 cup
Method
Step 1
Pour fresh cream into a non-stick pan and heat but do not boil.
Step 2
Take dark chocolate in a deep bowl, pour the hot cream into this bowl and mix till chocolate melts.
Step 3
Chop the cherries, add to the chocolate mixture and mix well. Add whipped cream and mix well.
Step 4
Transfer the mousse into a piping bag and snip off its pointed end.
Step 5
Take 4 stemmed glasses, pipe the mousse into them and tap them lightly. Keep them in the refrigerator to chill.
Step 6
Served chilled.
Nutrition Info
Calories : 1493 Kcal
Carbohydrates : 133.1 gm
Protein : 16.4 gm
Fat : 114.7 gm
Other : Iron-19.6mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
