Cheesy Mango Bites

Biscuits topped with yogurt-cream cheese-mango pulp quenelles and garnished with mango slices This is a Sanjeev Kapoor exclusive recipe.

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Cheesy Mango Bites

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Main Ingredients Cream cheese, Mango pulp
Cuisine Fusion
Course Desserts
Prep Time 11-15 minutes
Cook time 0-5 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Cheesy Mango Bites

  • 2 tablespoons Cream cheese
  • 5 teaspoons Mango pulp
  • 8 Digestive biscuits
  • ¾ cup Hung yogurt
  • 1½ tablespoons Castor sugar (caster sugar)
  • 1 Ripe mango


  1. Combine yogurt, cream cheese, castor sugar and mango pulp in a bowl. Blend well with a hand blender till smooth.
  2. Peel, slice mango thinly and refrigerate for a while.
  3. Place the biscuits on a worktop. Make quenelles of the yogurt-cheese mixture and put them on the biscuits.
  4. Place the prepared biscuits on a serving platter, garnish with mango slices and serve immediately.

Nutrition Info

Calories 539
Carbohydrates 77.7
Protein 12.9
Fat 19.5
Other Fiber Vitamin C- 29.5mg