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Main Ingredients | Blueberry compote, Hung yogurt |
Cuisine | Fusion |
Course | Desserts |
Prep Time | 7-8 hour |
Cook time | 0-5 minutes |
Serve | 4 |
Taste | Sweet |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Blueberry Yogurt Icecream
- 3/4 cup Blueberry compote
- 2 cups Hung yogurt
- 1 cup Condensed milk
Method
- Take yogurt in a bowl, add blueberry compote and condensed milk and mix well.
- Fill the mixture equally into paper cups and insert popsicle sticks in the middle. Freeze for 6-8 hours.
- Tear off the sides of the paper cups gently and remove the popsicles. Serve immediately.
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