How to make Perfect Hakka Noodles - Noodles tossed with mixed vegetables and Chinese sauces and stir fried.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Noodles (नूडल्ज़ ),

Cuisine : Indo-Chinese

Course : Noodles and Pastas

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Hakka noodles are something that can make even full grown adults feel like kids and no you don’t need to go the a Chinese restaurant to satisfy your noodle craving. In this recipe we show you how to make the most perfect hakka noodles in just three easy steps. Once you have your veggies prepped it’s just a matter of minutes before you have a plate of piping hot noodles ready to dig into! You can have it along with its best friend manchurian or even just by itself and be sure of treating your taste buds to a party.