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Recipe of the day

Mysore Masala Dosa

Mysore Masala Dosa

Dosas spead with spicy red chilli-garlic chuntey and stuffed with potato bhaji.

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Recipe of the day

Mysore Masala Dosa

Mysore Masala Dosa

Dosas spead with spicy red chilli-garlic chuntey and stuffed with potato bhaji.

Read more...

Recipe of the day

Mysore Masala Dosa

Mysore Masala Dosa

Dosas spead with spicy red chilli-garlic chuntey and stuffed with potato bhaji.

Read more...
Vindi Sorse Posto

Member Contributed Recipes

Vindi Sorse Posto

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Chef's Tip

Some like to keep the lemon in warm water before cutting it. Some like to heat it in the microwave for three four seconds before cutting it.

Sanjeev Kapoor

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