How to make Paneer And Corn Salad - Tangy and crispy lettuce and corn salad.

This recipe is from the book Paneer Book.

Main Ingredients : Paneer (cottage cheese) (पनीर), Corn kernels (मकई के दाने)

Cuisine : Indian

Course : Salads

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Paneer And Corn Salad

English: Cottage Cheese
A favourite with the vegetarians, paneer made from milk is quite common, especially paneer recipes are quite popular in the Indian subcontinent. You can make it fresh, chhena – an another version or just use the ones that are readily available in the market to prepare everything from simple snacks, curries, sabzis, mithais, desserts and the likes. An ingredient that can be relished in the raw form too – try serving it as a starter just sprinkled with a little chaat masala, black salt and chilli powder!