How to make Mango Smoothie Recipe - Delicious smoothie prepared with mangoes.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Ripe mangoes ( पके हुए आम ) , Yogurt ( दही )

Cuisine : Continental

Course : Beverages

Mango Smoothie

This term Continental cuisine refers to the food eaten in the European countries. Under the mantle of Continental food come the British, American, Italian, New Zealand, Armenian, Hungarian, Russian and many other European cuisines.
Continental cuisines use less chilllies and very little spices. Instead fresh herbs and dairy products form an important part of continental dishes.  The cooking methods are mostly stewing, grilling and roasting which make the food low in calories as they use very less fat. Continental food use mostly items high in proteins like milk, cheese, eggs and meats.

Mango Smoothie Recipe Card

Mango Smoothie
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Prep Time : 11-15 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Ingredients for Mango Smoothie

  • Ripe mangoes peeled and chopped 3 large

  • Yogurt 6 tablespoons

  • Milk chilled 3 cups

  • Sugar 8 tablespoons

  • Ripe mango peeled, 1 cm cubes 1 medium

Method

Step 1

Keep the chopped mangoes in the freezer for some time. Take the yogurt in a smoothie maker.

Step 2

Add frozen mango pieces and mil. Blend till smooth. Add sugar and blend again.

Step 3

Put some mango cubes into a glass, pour the smoothie and serve immediately garnished with some more mango cubes.

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