Pasta in Indian style Recipe - Pasta cooked with typical Indian masala of cumin seeds, onions, masala powders and some vegetables.

This recipe is contributed by Member Anamika Vijeev.

Main Ingredients : Pasta(पास्ता ), Potato(आलू)

Cuisine : Indo-Italian

Course : Noodles and Pastas

Pasta in Indian style

What is the best thing one could rustle up in a hurry when hunger pangs are unbearable? The first thing that comes to mind is pasta! Believe it or not, it is the mainstay dish of all those who want a filling meal in a jiffy. What fascinates most food lovers is that it is available in a multitude of shapes, colours and now even flavours. The variety of shapes, sizes and designs include tubes, ribbons, spirals, shells, bows and wheels. Pleasures of pasta!

For more recipes related to Pasta in Indian style checkout Tomato Vodka Penne , Pasta Carbonara , Pasta with Greens , Pasta with Meat Sausages . You can also find more Noodles and Pastas recipes like Gourmet Pasta, Spaghetti Vegetable Paella, Penne With Creamy Pesto And Cherry Tomatoes, Pasta With Red Pepper Sauce. Or try out these recipes from Indo-Italian Cuisine like Pasta Soup, Tomato and Pumpkin Cappuccino, Italian Paneer Paranthas, Macaroni raita.

Pasta in Indian style Recipe

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Prep Time : 0-5 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Medium

Ingredients

  • Pasta boiled200 grams

  • Potato boiled and cut into small cubes1 small

  • Cumin seeds 1 teaspoon

  • Onions chopped2 medium

  • Coriander powder 1 teaspoon

  • Turmeric powder 1/2 teaspoon

  • Red chilli powder 1 teaspoon

  • Tomato chopped1 medium

  • Green capsicum chopped1

  • Butter 1 tablespoon

  • Salt to taste

  • Fresh coriander leaves chopped2 tablespoons

Method

Step 1

Heat butter in a non stick kadai. Add cumin seeds and allow it to splutter.

Step 2

Add onions and saute till brown. Add coriander powder, turmeric powder and red chilli powder. Mix well.

Step 3

Add little water and cook for three minutes.

Step 4

Add tomatoes and capsicum and saute well for two minutes.

Step 5

Add potatoes, pasta and salt. Toss well.

Step 6

Finish with chopped coriander leaves and serve hot.

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