How to make Paneer Yogi - Sauteed paneer cubes cooked in a yogurt based gravy.

This recipe is contributed by Member Kuntala Sinha.

Main Ingredients : Paneer (cottage cheese) (पनीर), Yogurt (दही)

Cuisine : Indian

Course : Main Course Vegetarian

Paneer Yogi

English: Cottage Cheese
A favourite with the vegetarians, paneer made from milk is quite common, especially paneer recipes are quite popular in the Indian subcontinent. You can make it fresh, chhena – an another version or just use the ones that are readily available in the market to prepare everything from simple snacks, curries, sabzis, mithais, desserts and the likes. An ingredient that can be relished in the raw form too – try serving it as a starter just sprinkled with a little chaat masala, black salt and chilli powder!

For more recipes related to Paneer Yogi checkout Paneer Butter Masala, Shahi Paneer, Malai Kofta Curry, Shahi Paneer . You can also find more Main Course Vegetarian recipes like Bhindi Curry, Pumpkin Palak Paneer, Crushed Tender Jackfruit, Malaidar Gobhi.