How to make Orangtini - A deliciously rejuvenating drink.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Orange squash (ऑरेन्ज स्कवैश), Fresh mint leaves (ताज़े पुदीने के पत्ते )

Cuisine : Fusion

Course : Beverages

Orangtini Recipe Card

Orangtini
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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 0-5 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Tangy

Ingredients for Orangtini Recipe

  • Orange squash 12 teaspoons

  • Fresh mint leaves 40-48

  • Cumin seeds 4 teaspoons

  • Lemons 4

  • Juice of 2 lemons

  • Castor sugar 4 teaspoons

  • Black salt to taste

  • Ice cubes as required

  • Drinking soda 1 cup

  • Orange slices for garnishing

Method

Step 1

Dry roast cumin seeds in a non-stick pan till fragrant.

Step 2

Quarter the lemons and place in a glass jar. Add castor sugar and black salt. Roughly tear mint leaves and add.

Step 3

Crush roasted cumin seeds in a mortar with a pestle. Add this to the jar and muddle with a muddler.

Step 4

Add lemon juice and orange squash and continue to muddle.

Step 5

Place some ice cubes in 4 stemmed glasses and pour the prepared juice over. Top with soda and mix well. Garnish each glass with an orange slice and serve chilled.