How to make Malaidar Gobhi - A rich and flavourful caufliflower preparation.

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Main Ingredients : Cauliflower (फूलगोभी), Fresh Cream (ताज़ी क्रीम )

Cuisine : Indian

Course : Main Course Vegetarian

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Malaidar Gobhi

Hindi: phool gobhi
Till a few years ago, cauliflower used to be a vegetable that is only available during winter but of late cauliflower is available year around especially in big cities. Referred to as the aristocrat of the cabbage family, the flowers are also eaten raw at times. While buying, look for fresh cauliflowers with compact white heads and green fresh looking leaves. Avoid and reject any loose or spread out heads – they are a sure sign of over maturity.

For more recipes related to Malaidar Gobhi checkout Gobhi Kasoori, Cauliflower Manchurian, Achari Gobhi, Cauliflower And Potato Sukke . You can also find more Main Course Vegetarian recipes like Continental Vegetable, Khatta Meetha Kaddu, Cauliflower Steaks, Lotus Seed Curry.