How to make Kale and Chicken Salad - A quick way to make a healthy and tasty chicken salad

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Kale, Boneless chicken breast (हड्डी रहित चिकन ब्रेस्ट)

Cuisine : British

Course : Salads

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Kale and Chicken Salad

British cuisine has always been a multicultural - a pot pourri of eclectic styles.  However Britain's culinary expertise is not new! In the past British cooking was amongst the best in the world.  Traditional British cuisine is substantial, yet simple and wholesome. 
British cuisine today has a variety that wipes off the image of grey boiled meat.   In London especially, one can not only experiment with the best of British, but the best of the world as there are many distinct ethnic cuisines to sample, Chinese, Indian, Italian and Greek restaurants are amongst the most popular.

For more recipes related to Kale and Chicken Salad checkout Kale and Mint Taboulleh. You can also find more Salads recipes like Methi Ankurit, Warm Quinoa Salad With Fish, Minted Mushrooms, Fattoush.

Kale and Chicken Salad Recipe Card

Kale and Chicken Salad
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Prep Time : 16-20 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Kale and Chicken Salad Recipe

  • Kale roughly chopped 2 cups

  • Boneless chicken breast boiled and shredded 1

  • Mayonnaise 1/2 cup

  • Mustard paste 2 teaspoons

  • Honey 2 tablespoons

  • Salt to taste

  • Apple cut into thin strips 1 medium

  • Carrot peeled and cut into thin strips 1 medium

Method

Step 1

To make the dressing, put mayonnaise, mustard paste, honey and salt in a bowl and mix well.

Step 2

Put kale, chicken, apple and carrot in another bowl and toss. Add the dressing and mix well.

Step 3

Serve chilled.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.