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Instant Noodles In Tomato Sauce

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Instant noodles cooked in Indian style.

This recipe has featured on the show Khanakhazana.

Preparation Time : 11-15 minutes

Cooking time : 6-10 minutes

Servings : 4

Instant Noodles In Tomato Sauce

Main Ingredients

Instant Noodles, Tomato concasse

Cuisine

Fusion

Course

Snack

Level Of Cooking

Easy

Ingredients

  • Instant Noodles
    200 grams
  • Tomato concasse
    1 1/2 cups
  • Tomato puree
    1/2 cup
  • Oil
    1 tablespoon
  • Onion ,sliced
    2 medium
  • Garlic,chopped
    10 cloves
  • Salt
    to taste
  • Red chillies,crushed
    1 teaspoon
  • Basil leaves
    5-6
  • Dried oregano
    1/2 teaspoon
  • Cheese,grated
    1/4 cup

Method

Step 1


Boil noodles in plenty of water with salt till al dente which means till just cooked. Drain. Heat oil in a non-stick pan, add onion and garlic and sauté till translucent. Add tomato concasse and tomato puree and cook.

Step 2


Add salt and crushed red chillies and stir. Add basil leaves and dried oregano. Stir to mix well. Add the noodles and mix well. Sprinkle grated cheese and serve hot.

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