Sweet Mango Pickle Recipe - Mango pieces mixed with pickle masala, tempered with mustard seeds and finished with sugar syrup

This recipe is contributed by Member Nalini Jagnat Kudalkar.

Main Ingredients : Ripe mangoes, Salt

Cuisine : Gujarati

Course : Pickle Jams Chutneys

Sweet Mango Pickle

Sweet Mango Pickle Recipe - how to make Sweet Mango Pickle


Prep Time : 26-30 minutes

Cook time : 26-30 minutes

Serve :

Level Of Cooking : Medium


  • Ripe mangoes peeled and cut into 1/2 inch cubes2 kilogram

  • Salt 2 teaspoons

  • Pickle masala as required

  • Oil 1 tablespoon

  • Mustard seeds 2 teaspoons

  • Sugar 1 1/2 kilogram


Step 1

In a large bowl mix together mangoes with salt and pickle masala and set aside for two hours.

Step 2

Heat oil in a non-stick pan. Add mustard seeds and saute till it splutters.

Step 3

Remove and set aside to cool.Add it to the the mango and mix well. Cover it and set aside.

Step 4

Heat sugar with two and half cups water in a deep non-stick pan and cook till the syrup thickens.

Step 5

Remove and allow to cool. Add it to the mango mixture and mix well.

Step 6

Keep it in the sunlight for two hours daily for five days.

Step 7

The pickle is ready to serve.

website of the year 2013
website of the year 2014