How to make Naya Shaam Savera - All the seven leafy green smake these koftas extra nutritious and extra special.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Fresh spinach leaves (palak) (ताज़ा पालक), Bathua (बथुआ)

Cuisine : Maharashtrian

Course : Main Course Vegetarian

Naya Shaam Savera

Hindi: palak
Treasure house of vitamins and minerals, spinach must be included in the week's menu. The usage can be varied: chopped spinach leaves cooked with potatoes is a semi-wet vegetable with rotis, a few spinach leaves thrown in with mixed vegetables and turned into a soup is lovely on a cold winter night, chopped and blanched spinach makes a different sort of raita, spinach puree can be used in cutlets or kababs, the list goes on.

For more recipes related to Naya Shaam Savera checkout Sai Bhaji, Palak Corn Potato Bake. You can also find more Main Course Vegetarian recipes like Lahori Style Aloo, Imli Bhindi, Kofta Curry, Mooli aur Methi ka Saag.