How to make Kung Pao Potatoes - Potatoes cooked with a chinese sauce and roasted peanuts.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Potato (आलू), Spring onions (हरे प्याज़ )

Cuisine : Chinese

Course : Snacks and Starters

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Kung Pao Potatoes

Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!

 

For more recipes related to Kung Pao Potatoes checkout Dilli Aloo Kachalu Chaat, Aloo Ki Tikki, Potato Pancakes, Batata Vada - Street Food . You can also find more Snacks and Starters recipes like Jain Thalipeeth, Kacche Kheeme Ke Kebab, Methi Kele Bhajia, Shaami Kebab Sandwich With Mozzarella.