How to make Aloo Ka Bharta Recipe - A quick and easy potato recipe.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Potatoes ( आलू ) ,

Cuisine : Punjabi

Course : Main Course_Veg

Aloo Ka Bharta

Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!

 

For more recipes related to Aloo Ka Bharta checkout Batata Song , Aloo Matar , Ambat Batata , Achari Aloo . You can also find more Main Course_Veg recipes like Paneer Chana Dal , Potato Au Gratin, Saijanphalli ki Bhurji, Shalgam Ka Bharta. Or try out these recipes from Punjabi Cuisine like Stuffed paratha, Paneer Ki Kheer, Kasoori Paneer Tikka, Chaandi Ke Moti.

Aloo Ka Bharta Recipe Card

Aloo Ka Bharta
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Prep Time : 11-15 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Ingredients for Aloo Ka Bharta

  • Potatoes boiled , peeled and mashed 7-8 medium

  • Mustard oil 2 tablespoons

  • Cumin seeds 1 teaspoon

  • Green garlic chopped 3-4 cloves

  • Green chillies chopped 2-3

  • Spring onions chopped 3

  • Salt to taste

  • Red chilli powder 1 teaspoon

  • Spring onion greens chopped 2 stalks

Method

Step 1

Heat oil in a pan.

Step 2

Add cumin seeds, green garlic and green chillies and sauté for a minute. Allow the tempering to cool.

Step 3

In a bowl mix mashed potatoes with spring onions. Add the tempering and mix well.

Step 4

Add salt, red chilli powder and mix well.

Step 5

Add spring onion greens, mix and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.

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