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Tropical Fruit Salsa

You will enjoy making this salsa and more so because it has a medley of delicious fruits. All that you need to do is to chop some of them, mix them and chill in the refrigerator. Serve them with pancakes or crepes and see the delight on the faces of those who are served this delicacy.

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Tropical Fruit Salsa 3

Tropical Fruit Salsa

Main ingredients Kiwi, Red grapes, Mango, Fresh pomegranate pearls, Pineapple, Plum, Honey, Lemon juice
Cuisine Fusion
Course Salsa
Prep time 10-15 minutes
Cook time 0 minutes
Serve 4
Taste Sweet
Level of cooking Easy
Others Veg

Ingredients

 

·         1 green kiwi, chopped

·         ¼ cup chopped red grapes

·         1 ripe mango, chopped

·         ¼ cup fresh pomegranate pearls

·         ½ cup chopped pineapple

·         2 tbsps chopped plum

·         Honey as required

·         1 tbsp lemon juice

·         A pinch of salt

 

Method

 

1.      Mix together kiwi, red grapes, mango, pomegranate pearls, pineapple, plum, honey, lemon juice and salt in a bowl. Refrigerate till chilled.

2.      Serve as required.

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