How to make Fresh Nariyal And Pineapple Burfi - Superbly tasty coconut burfi with the flavour of pineapple.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Coconut (नारियल), Pineapple slices

Cuisine : Indian

Course : Mithais

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Fresh Nariyal And Pineapple Burfi

Hindi: nariyal
Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it obliterating the coconut! It will pass off as a fake. Very correctly termed as the ‘plant of life,’ each and every part of the coconut plant is useful in one or the other way.

For more recipes related to Fresh Nariyal And Pineapple Burfi checkout Coconut Burfi, Quick Kopra Pak, Nariyal Ki Barfi, Coconut Laddoo Lollypops . You can also find more Mithais recipes like Karachi Halwa, Instant Coconut Laddoo, Khajoori Shahi Tukra With Mango, Gajar Pista Burfi.