How to make Eggless Mawa Elaichi Doughnuts - Mawa and cardamoms give these doughnuts an Indian touch

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Refined flour (maida) (मैदा), Mawa (khoya) (मावा/ खोवा )

Cuisine : Fusion

Course : Snacks and Starters

Eggless Mawa Elaichi Doughnuts