How to make Eggless Mawa Elaichi Doughnuts - Mawa and cardamoms give these doughnuts an Indian touch.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Refined Flour, Khoya

Cuisine : Fusion

Course : Desserts

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Eggless Mawa Elaichi Doughnuts

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Eggless Mawa Elaichi Doughnuts checkout Microwave Chocolate Cake, Chandrakala, Very Low Fat Brownies, Farm House Fruit Cake . You can also find more Desserts recipes like Banana Fritters a La Sri Lanka, Sweet Rice in Banana Leaf, Lauki ka halwa, Makhane Mewe Ki Barfi.