How to make Dry Fruit Shrikhand - Each spoon of this shrikhand has the surprise crunchiness of almonds and pistachios.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Hung yogurt (हंग कर्ड / दही का चक्का ), Almonds (आलमंड/बादाम)

Cuisine : Indian

Course : Mithais