How to make Chicken with Mint Salad - Mint gives this delicious salad a rejuvenating freshness – ideally to be had during hot summer days.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Boneless chicken (हड्डी रहित चिकन), Fresh mint leaves (ताज़े पुदीने के पत्ते )

Cuisine : Thai

Course : Salads

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.