Bread Salad

Ingredients 

• 3 bread slices, cut into 1 inch cubes
• 1 lettuce bunch, torn
• 2 garlic cloves, crushed
• 1 tablespoon oil
• 100 grams cheese
• 1 large tomato, cubed
• 1 medium green capsicum, cubed
• 1 teaspoon mustard paste
• 2 tablespoons salad oil
• 1/4 teaspoon black peppercorns
• Salt to taste

Method

1. Heat oil in a pan and add garlic. Add the bread cubes and sauté till bread pieces are a little crisp and browned at the edges.
2. Remove and keep aside. Wash and tear the lettuce leaves and keep them in a big bowl. Add bread pieces with the garlic and toss lightly.
3. Make cheese shavings using a peeler and add to the bowl or else grate the cheese. Mix in cubed tomato and capsicum.
4. Mix together mustard paste, salad oil, salt and freshly crushed peppercorns and whisk till well blended. Add dressing to the salad and toss lightly. Serve immediately.

Nutrition Info