How to make Biscuit Chocolate Roll - Desiccated coconut-cocoa powder mixture stuffed into biscuit-cocoa powder dough sheet and rolled.

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Main Ingredients : Coconut (नारियल), Cocoa Powder (कोको पावडर)

Cuisine : Fusion

Course : Desserts

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Biscuit Chocolate Roll

Hindi: nariyal
Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it obliterating the coconut! It will pass off as a fake. Very correctly termed as the ‘plant of life,’ each and every part of the coconut plant is useful in one or the other way.

For more recipes related to Biscuit Chocolate Roll checkout Coconut Bread Pudding, Coconut Custard, Coconut Lime Ice Cream, Tender Coconut Ice Cream . You can also find more Desserts recipes like Date and Mixed Fruit Crumble, Almond And Cognac Cake, Coffee Fudge, Mango Cheesecake.