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Yogurt Salad With Roasted Pepper

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Mixed vegetable tossed in beaten yogurt.

This is an exclusive website recipe.

Preparation Time : 16-20 minutes

Cooking time : 11-15 minutes

Servings : 4

Yogurt Salad With Roasted Pepper

Main Ingredients

Skimmed milk yogurt, Salt

Cuisine

Fusion

Course

Salads

Level Of Cooking

Medium

Ingredients

  • Skimmed milk yogurt
    3 cups
  • Salt
    to taste
  • Green chilli paste
    1/8 teaspoon
  • Sugar
    a pinch
  • Green capsicum
    1
  • Cabbage,shredded
    1/4 medium
  • Carrot,shredded
    1 small
  • French beans
    3-4
  • Green peas,boiled
    1 tablespoon
  • Cucumber,finely chopped
    1 small
  • Onion ,finely chopped
    1 small
  • Tomato,finely chopped
    1 small

Method

Step 1


Beat yogurt till smooth adding the salt, green chilli paste and sugar. Skewer capsicum and hold briefly on gas flame. Turn frequently so that it is roasted all around. Let cool and remove skin. Chop capsicum. Add all the prepared vegetables to the spiced yogurt and mix lightly. Serve chilled.

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