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| Main Ingredients | Watermelon, Processed Cheese |
| Cuisine | Fusion |
| Course | Snacks and Starters |
| Prep Time | 1.30-2 hour |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Watermelon And Cheese Skewers
- 1 medium Watermelon peeled, seeded and cut into 1 inch cubes
- 200 grams Processed Cheese cut into 1-inch cubes
- 3 tablespoons Lemon juice
- 1/4 bunch Fresh mint leaves torn
- 8-10 Black peppercorns crushed
- 1 teaspoon Red chilli flakes
Method
- In a bowl mix together lemon juice, mint leaves, peppercorns and red chilli flakes.
- Divide this marinade into two equal parts and marinate watermelon cubes and cheese cubes separately in the refrigerator for one hour.
- Take a toothpick and skewer a cube of watermelon followed by a cheese cube and another watermelon cube. Repeat this for rest of watermelon and cheese cubes. Serve chilled.
Nutrition Info
| Calories | 832 |
| Carbohydrates | 39.1 |
| Protein | 51.3 |
| Fat | 51.9 |
| Other Fiber | Potassium- 1081.5mg |
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