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Vrat Ki Kadhi

A thick kadhi prepared for fasting This is a Sanjeev Kapoor exclusive recipe.

BySanjeev Kapoor in Recipes Course
New Update
Vrat Ki Kadhi
Main IngredientsYogurt, Water Chestnut Flour
CuisineIndian
CourseDals and Kadhis
Prep Time6-10 minutes
Cook time6-10 minutes
Serve4
TasteMild
Level of CookingModerate
OthersVeg

Ingredients list for Vrat Ki Kadhi

  • 1 3/4 cups Yogurt
  • 2 tablespoons Water Chestnut Flour
  • 1/4 teaspoon Rock salt (sendha namak)
  • 1 teaspoon Red chilli powder
  • 1/4 teaspoon Cinnamon powder
  • 2 tablespoons Pure ghee
  • 1 teaspoon Cumin seeds
  • 3-4 Dried red chillies broken
  • 10-12 Curry leaves
  • 1/2 teaspoon Sugar
  • to taste Salt
  • 1 tablespoon Fresh coriander leaves chopped

Method

    Nutrition Info

    Calories572
    Carbohydrates23.5
    Protein14.7
    Fat46.8
    Other FiberPotassium- 569mg
    #Cinnamon powder #Cumin seeds #Curry leaves #Dried red chillies #Fresh coriander leaves #Pure ghee #Red chilli powder #Rock salt (sendha namak) #Salt #Sugar #Yogurt
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