How to make Vegetable Vermicelli Upma - Potatoes, carrots, cauliflowers and green peas cooked with silky vermicelli and an aromatic tempering.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Vermicelli (वरमिसेली), Potatoes (आलू)

Cuisine : Kerala, Karnataka, Tamil Nadu

Course : Snacks and Starters

Vegetable Vermicelli Upma