How to make Urulai Chettinaadu - Baby potatoes and small onions cooked coated with a spicy roasted masala

This recipe has featured on the show Khanakhazana.

Main Ingredients : Baby Potatoes (बेबी आलू), s

Cuisine : Chettinad

Course : Main Course Vegetarian

Urulai Chettinaadu

Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!


For more recipes related to Urulai Chettinaadu checkout Achari Aloo, Baby Potatoes In Spicy Yogurt Gravy, Chutneywale Aloo, Aloo Pyaaz Tamatar . You can also find more Main Course Vegetarian recipes like Sindhi Sai Bhaji, Palak Rajma, Urulai Kizhangu Roast, Ghati Paneer.