How to make Upasacha Batata Vada - A variation of the popular batata vada, it is dipped in water chestnut batter and deep fried.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Potatoes (आलू), Ghee (घी)

Cuisine : Indian

Course : Snacks and Starters

Upasacha Batata Vada