How to make Tamatar Ki Kadhi - Tomatoes add a tasty dimension to the kadhi

This recipe is from the book No Oil Cooking.

Main Ingredients : Tomato Puree (टमाटर /टोमाटो प्यूरी ), Gram flour

Cuisine : Indian

Course : Dals and Kadhis

Tamatar Ki Kadhi

Hindi: tamatar
Relish a salad platter of thinly sliced tomatoes, with chunks of mozzarella, a drizzle of olive oil, sliced black olives and basil leaves. Arrange in concentric circles on a nice white plate. The word relish is just perfect here. And not just salads, for all those rich and good-looking Indian preps, the very famous onion-tomato masala is a must! Then, there are soups, beverages (call for the Bloody Mary!), snacks and even desserts made of these plump red things. Even the green ones are in use today. Must say, terrific tomatoes!

You can also find more Dals and Kadhis recipes like Andhra Pepper Rasam, Rajasthani Dal, Katachi Aamti, bhinda ki kadhi.