How to make Syun Pulao - Meat Pulao.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Mutton (मटन), Rice (चावल)

Cuisine : Kashmiri

Course : Rice

Syun Pulao

Hindi: gosht
What’s a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!? Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat are always special. Did you know, unlike other dishes, a day-old mutton prep will always be all the more tastier on the palate! Try it the next time you plan on to take on this meat.

For more recipes related to Syun Pulao checkout Keema Biryani, Hyderabadi Biryani, Yakhni Pulao, Keema Pulao . You can also find more Rice recipes like Chicken Burnt Garlic Rice, Bazabata , Mint And Peas Pulao, Namkin daliya.