How to make Sweet Lemon Pickle - A unique sweet pickle with the sourness of lemon in it.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Lemons (नींबु), Sugar (चीनी)

Cuisine : Indian

Course : Pickles, Jams and Chutneys

Sweet Lemon Pickle

History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines.  The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions. 
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.    

For more recipes related to Sweet Lemon Pickle checkout Nimbu Ka Achar, Teekha Nimbu Achar. You can also find more Pickles, Jams and Chutneys recipes like Brinjal Chutney, Pickled Red Peppers, Sprouts Ki Chatni, Hirvi Mirchi Cha Thecha.