How to make Stuffed Mirchi Pakoras - A hot and spicy mirchi pakoras with a stuffing.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Green Chillies (हरी मिर्च ), Gram Flour

Cuisine : Indian

Course : Snacks and Starters

Stuffed Mirchi Pakoras

History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines.  The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions. 
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.    

For more recipes related to Stuffed Mirchi Pakoras checkout Chilli Chicken, Bharli Mirchi, Baked Stuffed Chilli, Chilli Hoppers . You can also find more Snacks and Starters recipes like Spring Dosas, Sesame And Coriander Coated Fish, Jamaican Fried Dumplings, Baked Cheesy Eggs.