How to make Stir Fried Prawns - Marinated tiger prawns stir fried and then cooked with sauteed onions and other seasonings

This recipe is contributed by Member Jaya Singh.

Main Ingredients : Tiger prawns (टाईगर प्रॉन्स ), Turmeric powder

Cuisine : Chinese

Course : Main Course Seafood

Stir Fried Prawns

Hindi: jhinga
Favourite seafood? Prawns, prawns and more of prawns. A wide variety of small crustaceans, tiny relatives of the lobster, are known as prawns. Prawns are normally translucent when raw but get their distinctive pink or red colour on being cooked. one word of caution – if buying unpeeled prawns, smell for freshness and look for bright, shiny shells that have some spring left in them.

For more recipes related to Stir Fried Prawns checkout Rasakumbha Prawn, Prawn and Cauliflower Curry. You can also find more Main Course Seafood recipes like Malwani Prawns, Bengali Fish Curry, Thai Red Curry, Yeral Thokku.