How to make Spicy Mini Aloo Tikkis - Potato, bread, sago mixed to make tikkis, stuffed with spicy chana dal filling and deep fried

This recipe is contributed by Member Rehana Khambaty.

Main Ingredients : Potatoes (आलू), White bread slices (सफेद ब्रेड)

Cuisine : Indian

Course : Snacks and Starters

Spicy Mini Aloo Tikkis

Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!


For more recipes related to Spicy Mini Aloo Tikkis checkout Dilli Aloo Kachalu Chaat, Batata Vada - Street Food, Aloo Ke Sooley, Katori Chaat . You can also find more Snacks and Starters recipes like Bombay Pavbhaji, Moong Dal Pancake, Crepes with Ricotta and Bacon, Dry Chilli Tofu.