How to make Sans Rival - A very rich dessert from Philippines.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Eggs (अंडे), Almonds (आलमंड/बादाम)

Cuisine : Phillipine

Course : Desserts

Sans Rival

Hindi: anda
You should always stack your fridge with at least a dozen of them. Why? Handiest food to have around! Kids are hungry? Make some egg sandwiches. Guests come in, make an egg curry or egg biryani. You are hungry? Poach an egg and have it topped with stir fried veggies – perfect protein source for the body! Check the freshness – keep a raw egg in a bowl of water. Fresh eggs will stay at the bottom while stale eggs stand on end or float.

For more recipes related to Sans Rival checkout Caramel Custard, Ande ka Halwa, Lemon Strawberry Tart, Warm Souffle With Grand Marnier . You can also find more Desserts recipes like Fruit Custard, Brownie, Grilled Fruits, Sugar Free Apricot Shrikhand.

Sans Rival Recipe Card

Sans Rival

Prep Time : 26-30 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Sans Rival Recipe

  • Eggs 9

  • Almonds

  • Almonds 2 cups

  • Castor sugar (caster sugar) 1 1/2 cups

  • Baking powder 1 teaspoon

  • Cream 1 cup

  • Cherries 6


Step 1

Break eggs and separate egg whites. Grind the almonds to a fine powder keeping aside a few for garnish. Preheat the oven to 180ºC.

Step 2

Beat egg whites stiff, till they stand up in peaks. Add sugar very gradually, beating continuously. Lastly beat in ground almonds and baking powder.

Step 3

Grease two small pie dishes and pour the mixture equally between them. Bake in the preheated oven at 180ºC till the tops are a faint golden in colour. Remove and cool.

Step 4

Whisk cream till it is fairly thick. Sandwich the cream between the two pies and decorate with the almonds and cherries. To serve cut in slices.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.