How to make Sambhar Masala Recipe - This aromatic powder is used in making sambar which is a speciality of South India

This recipe has featured on the show Khanakhazana.

Main Ingredients : Coriander seeds ( साबुत सूखा धनिया ) , Mustard seeds ( राई )

Cuisine : TamilNadu

Course : Powders

Sambhar Masala

You can also find more Powders recipes like Methkut, Rasam Powder, Pathare Prabhu Sambhar Masala, Dhal powder. Or try out these recipes from TamilNadu Cuisine like Athirasam, Beetroot Porial, Urlai Vathakal, Pattani Sundal.

Sambhar Masala Recipe Card

Sambhar Masala

Prep Time : 6-10 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Medium

Ingredients for Sambhar Masala

  • Coriander seeds 1 cup

  • Mustard seeds 1 teaspoon

  • Cumin seeds 1 1/2 teaspoons

  • Fenugreek seeds (methi dana) 2 teaspoons

  • Bedgi whole dry chillies 13

  • Curry leaves dried 20

  • Asafoetida 3/4 teaspoon

  • Turmeric powder 1/2 teaspoon


Step 1

Dry roast coriander seeds, mustard seeds, cumin seeds, fenugreek seeds and whole dry red chillies. Cool and grind with curry leaves, asafoetida and turmeric powder. Cool and store in airtight container.

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