How to make Sabut Masoor Ki Dal - Masoor dal cooked with whole spices and tomatoes.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Lentils (दाल), Tomatoes (टमाटर)

Cuisine : Indian

Course : Dals and Kadhis

Sabut masoor or red lentils cooked with aromatic whole spices and tomatoes to make an wholesome gravy. It is one of those dishes that taste even better the next day when all the flavours have married together. Rice and chapatis both go great with this dal preparation.

For more recipes related to Sabut Masoor Ki Dal checkout Masoor Dal Methi, Lentils With Spinach, Masoor Aur Chukandar Ki Dal, Thikri Ki Dal . You can also find more Dals and Kadhis recipes like Green Peas Kadhi, Vegetable Kadhi, Turai Aur Moong Ki Dal, Katachi Aamti.